Danielle Porter

Danielle Porter, MBA, is an accomplished professional with extensive experience in hospitality and operations management. Currently serving as the Director of Operations at Pacific Hospitality Group since August 2022, Danielle has held multiple leadership roles including Director of Food, Beverage and Spa, and Director of Food & Beverage. Danielle is also a partial owner of Ogopogo Brewing, LLC, a craft brewery in San Gabriel, CA. Prior experience includes a role as Food and Beverage Manager at Westin Hotels & Resorts, where Danielle contributed to the launch of an upscale dining experience, and earlier positions in food and beverage management and sales with proven success in operational efficiency and relationship building. Danielle holds an MBA in International Business from the University of Redlands and dual Bachelor of Science degrees in Entrepreneurial and Small Business Operations and Psychology from California State University San Marcos.