Danielle Florenzen is an experienced professional in the fisheries and healthcare fields. Currently serving as the Fish Health Lab Manager at Pacific Seafood since February 2015, Danielle has also held roles as Fish Health Technician and Office Manager. Prior to this, Danielle worked at Coulee Medical Center from September 2009 to February 2015 in various capacities, including IT Project Coordinator, where responsibilities involved managing electronic medical record systems and ensuring compliance for Meaningful Use incentive payments. Additional roles at Coulee Medical Center included Clinic Administrative Assistant, Patient Coordinator, and Registration Specialist, which involved supporting patient care and administrative functions. Danielle holds a Master’s degree in Fisheries Aquatic Science with a focus on Fish Health & Aquaculture from the University of Florida and a B.S. in Biology with a specialization in Fisheries Management from Eastern Washington University.
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