Jacquie Burnham-Hurt has extensive experience in the healthcare and dietary management sectors, currently serving as a Training Guide at Park Springs Communities since February 2017, where responsibilities include developing and training team members on person-directed care models while providing leadership to care teams and families. Prior roles encompass Director of Dietary at UHS, Area Director at Healthcare Services Group, Inc., Dietary Manager at Consulate Health Care, and General Manager at Sodexo, reflecting a strong background in dietary management and staff guidance. Jacquie holds a degree from the University of Florida.
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