Cameron Clegg

Cameron Clegg is an experienced culinary professional serving as the Executive Chef at Parkhurst Dining Services since July 2012. Prior to this role, Cameron worked as a Chef at AVI Foodsystems from 2000 to 2008. Cameron holds a Bachelor's Degree in Culinary Arts and Related Services from the International Culinary Academy (1995-1996) and an Associate's Degree as a Certified Dietary Manager and Certified Food Protection Professional from the University of Florida (1998-1999).