Peachtree Hotel Group
Daniel Puglisi has extensive experience in hospitality management, having served as Senior Vice President of Corporate Operations at Peachtree Group from November 2016 to March 2024, where responsibilities included overseeing successful openings and transitions of hotels, restaurants, and bar operations. Prior to this role, Daniel held the position of Corporate Director of Food and Beverage at Northview Hotel Group from September 2014 to December 2017, and as Director of Food and Beverage at The Beach House Resort from March 2013 to September 2014. Additional experience includes the role of Director of Operations at Cooper Avenue from March 2012 to March 2013. Daniel earned a Bachelor of Science degree in Culinary Arts and Food Service Management from Johnson & Wales University, graduating in January 2007.
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