Michelle Dooley has over 15 years of work experience in various roles within the food industry. From 2015 until the present, they have served as the Vice President of Operations at Pecan Deluxe Candy Company. In this role, they have implemented an ERP system and established an inventory control program, resulting in reduced inventory write-offs and improved accuracy. Michelle has also implemented quality hold programs and SOP procedures to ensure compliance with food safety and quality regulations.
From 2012 to 2015, Michelle worked as a Supply Chain Manager at Fresherized Foods. Their responsibilities included purchasing raw materials, negotiating contracts, and approving direct purchases over $100,000.
Prior to that, they were the Materials Manager at Kerry Ingredients from 2010 to 2012. In this role, they were involved in production scheduling and planning, and successfully improved customer satisfaction and on-time deliveries.
Michelle started their career at CF Chefs, Inc. in 2003 as an Inventory Control Manager/Production Scheduler. Michelle was responsible for daily production reporting and balancing finished goods in storage facilities. CF Chefs, Inc. was later acquired by Kerry Ingredients.
In 2002, Michelle worked at Fleming as a Category Coordinator. Their responsibilities included auditing promotional material, coordinating logistics and scheduling, and planning promotional ads.
Overall, Michelle's work experience showcases their expertise in operations, supply chain management, inventory control, and logistics within the food industry.
From 2010 to 2015, Michelle Dooley attended the University of Phoenix. However, no specific degree or field of study was mentioned in the provided information.
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