Rebecca Homer-Ward is a seasoned professional in quality assurance with experience at Perspectum Ltd since January 2020, serving as a Senior Quality Assurance Specialist, Quality Assurance Specialist, and Associate Quality Engineer. Prior to that, Rebecca worked as a Café Assistant at Farmhouse bakery and café for a brief period in late 2019. Rebecca's early career included summer internships at Novartis in 2016 and 2017, where responsibilities centered on data analysis, documentation, inventory checks, and participation in governance team meetings. Educationally, Rebecca obtained a Bachelor’s Degree in Biochemistry from the University of Bath (2016-2019) and completed high school at the International School of Basel.
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