The Pier Sixty Collection
Madeline Fauntleroy Dougherty is an experienced Event Sales Manager at The Pier Sixty Collection, responsible for generating new business and managing client relations for conferences, gala fundraisers, and corporate events across three venues totaling 47,000 square feet. With a history of roles including Assistant Director of Banquets, where oversight of managers and associates ensured smooth execution of over 500 events annually, and Event Manager, where successful execution of over 100 events in one year generated approximately $8 million in revenue, Madeline has demonstrated exceptional leadership and organizational skills. Madeline's career also includes positions as Banquet Administrator, Senior Sales Assistant, and Sales Assistant, with early experience in roles such as an intern at Inside Sports & Entertainment Group and marketing and events intern at Rancho La Patera & Stow House. Madeline holds a Bachelor of Science in Hospitality Management from New York University.
The Pier Sixty Collection
WHO WE ARE ELEVATED EVENT EXPERIENCES Located within New York’s iconic Chelsea Piers, The Pier Sixty Collection offers three alluring waterfront venues — each with sweeping views — that are home to some of Manhattan’s most influential and notable events. With a particular expertise in event management and execution, our team works alongside each client to provide a seamless event experience from start to finish. Our renowned culinary team lead by Executive Chef Matt Tiscornia provides seasonal and innovative menus and engaging presentations.