WHO WE ARE
ELEVATED EVENT EXPERIENCES
Located within New York’s iconic Chelsea Piers, The Pier Sixty Collection offers three alluring waterfront venues — each with sweeping views — that are home to some of Manhattan’s most influential and notable events.

With a particular expertise in event management and execution, our team works alongside each client to provide a seamless event experience from start to finish. Our renowned culinary team lead by Executive Chef Matt Tiscornia provides seasonal and innovative menus and engaging presentations.

Events

Wedding

The Pier Sixty Collection

Paul Gallen

Stella Morfessis

Kayla Kanner

Leidiana Luna

Madeline Fauntleroy

Jayme Posner

Samantha Frederick

Katie Sparks

Chynna Hill

Alice Neuhoff

James Kirsch

Leonardo Lorenzo

Michael Lewczuk

The Event Services Team at The Pier Sixty Collection is dedicated to crafting memorable event experiences by overseeing every detail of the planning and execution process. From coordinating with clients to ensure their vision is realized, to managing on-site staff and logistics, the team ensures a seamless transition from concept to celebration. Additionally, they collaborate closely with the culinary team to deliver exceptional dining experiences that enhance each event's atmosphere.

Event Services Team

Event Services Team

About

Team members