Julia Schnarre is a professional with a strong background in food technology and quality management. Currently serving as a Quality Assurance specialist at Prinsen Berning since February 2023, Julia has previously held roles such as Junior Qualitätsmanagerin at Lidl International and conducted a Master's thesis at the Fraunhofer Institute for Process Engineering and Packaging IVV, focusing on the physicochemical, thermal, and functional properties of chickpeas. Additional experience includes international purchasing at Delphi Organic GmbH and research and development at RUF Lebensmittelwerk KG, among other positions in food services and quality management. Julia holds a Master's degree in Food Technology from The University of Bonn and a Bachelor of Science in Food Technology from Hochschule Fulda.
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