Q Center
Thomas Berardi is an experienced IT professional with a robust background in systems engineering and technology service delivery. Currently serving as a Senior Systems Engineer at United Airlines since January 2022, Thomas previously held multiple roles at RL Canning from January 2017, including Site Operations Lead and Site Support Lead, focusing on IT service operations and supporting diverse technology infrastructures. Furthermore, Thomas has been with Q Center since September 2005, advancing from Conference Services Associate to Technical Support Associate, providing extensive support for technology in meetings and conferences. Thomas holds a Bachelor of Science in Business Administration and Management from Northern Illinois University and an Associate of Science from Elgin Community College.
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Q Center
Q Center is more than a conference center – it’s an experience! With 40 years of experience in meeting planning and special event production, Q Center has become an industry leader with boundless versatility and exceptional levels of service. As the largest full-service conference facilities in the Midwest, our vast 150,000+ square-feet of IACC-certified meeting and event spaces regularly host a variety of occasions, from large-scale Fortune 500 company meetings to small business training and special events, like fundraisers and weddings. One thing is for sure – food and fun are abundant at Q Center for all to enjoy. From our 95 acres of recreational fun to exploring local sites and indulging in gourmet cuisine, we aim to make every guest experience beyond expectations. Our goal is to offer Thoughtful Food for Thoughtful Minds® with diverse selection of options to indulge and relax. Q Center isn’t just for business meetings and conferences – our multi-talented team and event space makes us one of the Midwest’s premier special event venues! From social galas to ceremonies and holiday parties, customize your dream get-together with your guests. Transform any space with perfect ambiance and delectable cuisine with a custom menu prepared by our seasoned culinary experts.