Ziad Joumblat

Ziad Joumblat has extensive experience in various roles in the food and hospitality industry. Currently serving as the President at Joël Robuchon International and Chairman at The Hummingbird Bakery, Ziad also holds positions such as Managing Director at ZJ Advisory Ltd and Kababji International - UK. With a background in hotel management and business administration from institutions like Cornell University and ESSEC Business School, Ziad brings a wealth of knowledge to their advisory and leadership positions in the industry.