Tracy Waters

Tracy Waters has a diverse work experience spanning over several years. Tracy is currently working as the Operations Director at Radish - It's All Good since May 2022. Prior to this, they served as the Regional Operations Director at Impact Food Group from April 2021 until August 2023. Tracy also held the role of Regional Operations Manager at Cucina Restaurants Ltd for almost eight years, from October 2013 to April 2021. Before that, they worked as a Commercial Performance Project Manager and Business Analyst at Aramark/ BaxterStorey @ Goldman Sachs from March 2010 to May 2013. Tracy also gained experience as the UK Business Development Manager at North Highland Products Ltd T/A Mey Selections, where they played a vital role in developing, launching, and managing a premium food and drink business from May 2007 to March 2010. Earlier in their career, Tracy worked for Coverpoint Catering Consultancy Ltd as a Management Consultant, specializing in the business and industry sector. Tracy held this position from January 2005 to April 2007. Prior to that, they worked as a Researcher & Assistant Consultant from March 2002 to January 2005. Tracy's early experience includes working as a Trainee Food & Beverage Manager at The Gleneagles Hotel from July 1998 to August 1999.

Tracy Waters pursued a Bsc (Hons) degree in Hotel & Restaurant Management from Oxford Brookes University between 1999 and 2003. Prior to that, Tracy attended Bexhill College from 1995 to 1997. No degree or field of study was specified for the time at Bexhill College.