Melissa Russell is a Registered Dietitian with extensive experience in clinical and kidney care nutrition. Currently, Melissa serves at REACH Kidney Care since November 2020. Prior positions include Clinical Dietitian 2 at Vanderbilt University Medical Center from August 2017 to November 2020, and Clinical Dietitian at Providence Health & Services from August 2015 to August 2017. Earlier in the career, Melissa worked as a Weight Loss Consultant at Metabolic Research Center Inc. and completed a Dietetic Internship at Life University. Additional experience includes a role as Assistant Catering Cook at TomKats Inc. Melissa holds a Bachelor of Science in Nutrition and Health Management from The University of Alabama and a Verification Statement for the Registered Dietitian Exam from Life University. Melissa also pursued an Associate's degree in Culinary Arts/Chef Training at the Art Institute at Nashville.
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