At Rebellyous Foods (formerly Seattle Food Tech), they make delicious, juicy plant-based chicken nuggets, patties, and chicken strips. Millions more people are trying to eat more plant-based foods and fewer animal-based foods because they want to have a lighter impact on the environment, avoid antibiotics and hormones in their food, and prevent animal cruelty.

Food & Beverage

Rebellyous Foods

Rebellyous Foods' headquarters in Seattle, WA, United States

Christie Lagally

Joe Groppo

Adrienne Lowber

Sean Tittle

Michael Barnhart

Kyleigh Turk-Polifko

John Haering

Puvin Pichai

Tina Meredith

Ela Madej

The Engineering and Development team at Rebellyous Foods is responsible for designing and optimizing the production processes and equipment used to create their plant-based chicken products. This team collaborates on innovative product formulations, enhances manufacturing efficiency, and ensures quality and safety standards are met. Through engineering and research, they drive the development of cutting-edge technologies to scale production and meet growing consumer demand.

Engineering and Development

The Operations Team at Rebellyous Foods is responsible for ensuring efficient manufacturing and distribution of plant-based chicken products. They oversee engineering processes, manage supply chain logistics, coordinate warehouse operations, and ensure facilities operate smoothly. Together, they strive to optimize production efficiency while maintaining high-quality standards and supporting the company's mission for sustainable, animal-friendly food options.

Operations Team

The Marketing and Sales team at Rebellyous Foods is dedicated to promoting and distributing their innovative plant-based chicken products. Through strategic marketing campaigns and retail partnerships, they aim to increase brand awareness, drive sales, and expand accessibility of delicious plant-based options, ultimately aligning with consumer trends toward healthier and more sustainable eating habits.

Marketing and Sales

The Leadership Team at Rebellyous Foods is responsible for setting the strategic direction of the company, driving innovation in plant-based food production, and fostering partnerships that support business growth. Comprising the Founder & CEO and Vice Presidents of Business Development, the team focuses on expanding market presence while ensuring the company's mission to provide sustainable, cruelty-free food options aligns with consumer demand.

Rebellyous Foods

Org chart

Board & advisors

Teams

Engineering and Development

Operations Team

Marketing and Sales

Leadership Team

Offices

Rebellyous Foods

Org chart

Board & advisors

Teams

Engineering and Development

Operations Team

Marketing and Sales

Leadership Team

Offices

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