Red Diamond Coffee & Tea
Megan Motley has an extensive work experience in the field of research and development, primarily focused on food science and product development. Megan is currently serving as the Director of Research and Development at Red Diamond Coffee & Tea since October 2022. Prior to this, Megan worked as a Product Development Scientist at Keurig Dr Pepper Inc. for seven years, from May 2015 to October 2022. Before joining Keurig Dr Pepper Inc., they worked as a Food Scientist at Twang Partners from December 2012 to May 2015. Megan also gained experience as a Graduate Research Assistant at Texas A&M University from September 2010 to December 2012, and as a Student Worker in the Poultry Science Department from June 2010 to September 2010. Megan also completed an R&D Internship at Dr Pepper Snapple Group from May 2012 to August 2012. Prior to their internship, Megan worked as a Student Worker in the Food Science and Nutrition Department at Texas A&M University from June 2009 to December 2009.
Megan Motley completed their education at Texas A&M University. From 2006 to 2010, they pursued a Bachelor of Science (B.S.) degree in Food Science and Technology. Following that, they continued their studies and obtained a Master of Science (M.S.) degree in the same field from the same university during the period of 2010 to 2012.
Red Diamond Coffee & Tea
At Red Diamond, perfection is our craft, real coffee and tea – our creed. It drives everything we do. Our family has painstakingly sourced and crafted the finest blends of coffee and tea for five generations. From one generation to the next, from field to final sip, we take the extra care you deserve. No shortcuts. No compromises. Just real, fresh, coffee and tea. Guaranteed. Since 1906 we’ve been driven by an obsession to provide a world-class coffee and tea experience and the cornerstone of our company has always been our commitment to unparalleled quality: • Our coffee line offers the finest blends of gourmet beans available. Combined with state-of-the-art Scolari roasting, our unique blends from all over the world allow us to produce the perfect cup of coffee every time. • Our tea line features a collection of exceptional hand picked, estate-grown teas from the finest tea plantations around the world. A cup of Red Diamond can be enjoyed in fine restaurants, hotels, offices, hospitals, and homes across the country. For more information, visit us at reddiamondbevservice.com, reddiamond.com, and perfectsnoteasy.com; and make sure to follow us on twitter (@reddiamond), like us on Facebook (@reddiamond), and follow us on Instagram (@drinkreddiamond).