Spirited, Rugged, and Romantic....Redstone is for people who know how to celebrate great food. 

Adventurous and uncompromising, Redstone's attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of Guest satisfaction. 

Since 1999, Redstone has taken great pride in their Chef inspiried menu using high quality ingredients that encourage unique flavors. 
Our Chef's continue to create exciting recipes that are both seasonal and appealing to a wide variety of Guest's tastes. 



Cooking

Food & Beverage

Restaurants

Redstone American Grill

Mike O'Leary

Sydney Melillo

Celia Standel

Abigail Zeigler

Linnea Harju

Isabelle Salisbury

Blake Bromme

Juan Alvarez

Jenna B.

Chris Bickel

Vanessa Scypinski

Tumoor Haye

Nicole Gullo

Joshua White

Erica Schmidt

Madison Squires

The Management team at Redstone American Grill oversees daily operations, ensuring consistency in quality and guest satisfaction. They lead and support staff, manage training and development programs, and implement strategic initiatives to maintain the restaurant's commitment to exceptional, scratch-made cuisine and an inviting dining experience.

Management

Service Team

Management

About

Team members

Other teams at Redstone American Grill

Service Team