Tracey Martin

Tracey Martin has a variety of work experience. From 1987 to 2024, they held various positions at the Regional Food Bank of Northeastern New York, including Grants Coordinator and Director of Grants. In 1998, they worked as an Administrative Assistant at a Financial Planner's private practice.

Tracey Martin earned a Master of Social Work (MSW) degree with a focus on Social Work Management from the University at Albany, SUNY, where they studied from 1986 to 1998. In addition, they have obtained a Diversity, Equity and Inclusion in the Workplace Certificate from USF Corporate Training and Professional Education in 2021.