Andres Moncayo

Andres Moncayo is an experienced culinary professional with a strong background in high-end food service. Currently serving as the Corporate Executive Chef at Reid's Fine Foods since September 2019, Moncayo previously held the position of Executive Chef at Dean & DeLuca from April 2004 to July 2018. With a career spanning over 15 years in esteemed culinary roles, Moncayo has demonstrated a commitment to culinary excellence and innovation.