Joan de Jesus

JoAn De Jesus is an experienced Area Sales Manager at Remington Hotels since December 2021. Previously, JoAn held the position of Director of Food and Beverage at Radisson Hotel Group from December 2014 to May 2021, where responsibilities included innovating food service programs, recruiting and training staff, and ensuring compliance with health and safety regulations. Prior experience also includes serving as Catering Manager at Historic Patriot Club, overseeing events and managing personnel, and as Banquet Sales Advisor at Coronado Country Club, coordinating banquet events and contracts. JoAn began a career in hospitality as a bartender at Applebee's, excelling in customer service and training. Education includes ongoing studies in Business Administration and Management at The University of Texas at El Paso. JoAn has received notable awards such as the Commander's Award for Civilian Service and the Achievement Medal for Civilian Service.