Kelsie Jeffries

Kelsie Jeffries is a Quality Control Specialist II at Revalesio Corporation. With experience as an Assistant Chemist at Earth Friendly Products and a Quality Food Technician at Medallion Foods Inc., Kelsie has a strong background in ensuring product safety and maintaining high-quality standards. As a Research Intern at the University of Washington, Kelsie further honed their skills in molecular biology research. Holding a Bachelor of Arts degree in Chemistry from the University of Washington, Kelsie is dedicated to upholding good manufacturing practices and ensuring safe working environments.