Reveam is dedicated to replacing dangerous chemicals and outdated treatment methods by providing a proprietary solution to the food industry and beyond. Operating out of its Atlanta, GA headquarters and Rio Grande Valley, TX Electronic Cold-Pasteurization™ (ECP™) processing facility, the company works with growers, customs brokers, wholesalers, distributors, food service providers and retailers to improve safety and quality across the produce supply chain. Patented ECP™ and comprehensive logistics services enable Reveam to eliminate harmful pests, extend product shelf life, enhance fresh food taste and appearance and reduce compliance costs.

Food & Beverage

Reveam, Inc.

Jeff Pelletier

Pamela Lucas Tarmy

Chip Starns

Michael Young

Marc Petitpas

Lola Tunwashe

Andy Lopez

Engineering

Leadership Team

Teams at Reveam, Inc.

Engineering

Leadership Team