Marion Heidegger is a seasoned professional with extensive experience in the food and editorial sectors. Currently serving as the Manager of the Editorial Office for Food & Products at REWE International AG since October 2021, Marion has previously held the position of Redakteur for Food, specializing in food styling and recipe development at Gruner + Jahr GmbH from April 2004 to December 2021. This strong background in editorial management and creative food presentation highlights Marion's expertise in the industry.
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