Mark A Toner has a diverse work experience in the operations and warehouse management field. Mark A started their career at MCLANE/SUNEAST, INC. as a Warehouse Worker from 1999 to 2000. Mark A then joined Veng USA Automotive Industries, Inc. as a Supervisor of Warehouse Operations from 2001 to 2005. In 2005, they worked as a Lead in Warehouse Operations at Sysco.
From 2006 to 2013, Mark worked at Winn-Dixie as a Supervisor of Warehouse Operations. Mark A then moved to C&S Wholesale Grocers and held various positions, including Supervisor of Quality Control & Food Safety Professional, Regional Manager of Field Training, Manager of Warehouse Shipping Operations, Manager of Warehouse Receiving Operations, and Regional Project Manager of Warehouse Operations. Mark A was promoted to Operations Manager in 2017 and served in that role until 2021.
Mark A Toner joined Reyes Beverage Group in 2021 as the Corporate Operations Manager. Mark A later became the Operations Manager and is currently the Director of Operations for the Coastal Region.
Mark A Toner's education history includes attending Corpus Christi College, although the specific degree and field of study are unknown. In addition to their college education, they have obtained several certifications, including being a Certified Lean Six Sigma Green Belt from Udemy for Business in 2021, Project Management Essentials (PMEC) from the Management and Strategy Institute in 2019, Lean Six Sigma White Belt Certification from the Management and Strategy Institute in 2019, OSHA 30 in 2015, Train The Trainer Certification in 2014, Food Handler Certificate Program from SAFESTAFF in 2013, Reasonable Suspicion Drug/Alcohol Certification in 2013, CPR AED & First Aid Certification in 2012, Food Safety Managers Certification from the Food Marketing Institute in 2012, Security Awareness (SAEXM) from Winn Dixie University in 2012, and Transportation Import/Export Leadership from Winn Dixie International in 2011.
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