Fabien Guardiola

CFO - Partner at RIVIERA DINING GROUP

Fabien Guardiola is a highly experienced and accomplished professional in the finance and food & beverage industry. With a background in finance and management, Guardiola has held various leadership positions such as CFO, Director of FP&A, Corporate Controller, Chief Operating Officer, Vice President of Food & Beverage, F&B Director, and Financial Analyst. Guardiola has worked with well-known companies such as RIVIERA DINING GROUP, MILA RESTAURANT MIAMI BEACH, OTG Management, estiatorio Milos, Liquiteria, FIG & OLIVE, and DRNA. With a strong educational background in Business Administration and Accounting & Finance, Guardiola brings a wealth of knowledge and expertise to the table in the roles undertaken.

Location

Miami, United States

Links

Previous companies


Org chart


Teams


Offices


RIVIERA DINING GROUP

Miami-based luxury hospitality group #rivieradininggroup #milarestaurants #avamediterraegean #casa_neos #milamemembers RDG Overview: MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful MediterrAsian cuisine. Balancing genuine hospitality, fine dining, and refined nightlife, MILA has quickly established itself as the go-to destination in the upscale Miami social scene. D R E A M I T MILA has grown above and beyond our expectations in its first two years despite facing significant pandemic-related restrictions, and ranked #5 of The Restaurant Business Top 100 ranking. Following the success of the original restaurant, RDG plans to expand to new concepts and locations, focusing initially on the Florida market. It has shown the quickest development rates and is anticipating some of the best economic growth worldwide. B U I L D I T Through its elevated brand portfolio, and its exclusive membership, RDG aims to create a full network of venues and experiences offering a unique lifestyle to its guests and members in Florida and to become one of the leaders of the luxury restaurant industry in the U.S. G R O W I T RDG is now actively exploring other national markets such as New York City, Los Angeles and Las Vegas, as well as further afield in London, Dubai and Mexico City for potential expansion opportunities.