Brian Sodders is a seasoned professional with extensive experience in the bakery and manufacturing industries. Currently, Brian serves as the National Bakery Service Manager at Reiser since September 2019, and has held previous roles including Field Service Manager and Field Service Technician. Additionally, Brian is the Business Owner of MilliTorr Inc, a company dedicated to the sales, service, and maintenance of industrial air compressors and vacuum pumps since January 2023. Brian also contributes as a Board Trustee for the Northfield Farms Library Association since January 2019. Prior experience includes serving as Maintenance Supervisor at Lightlife Foods and Production Supervisor at Airgas. Brian is pursuing a Master of Business Administration with a focus on Analytics at Fitchburg State University, having previously earned a Bachelor's degree from the University of Massachusetts Amherst and two Associate of Arts degrees from River Valley Community College.
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