Jill McClennen is an experienced professional in both the culinary and end-of-life care fields. Currently serving as a Death Doula at Rothkoff Law Group since July 2023 and as the Owner of End Of Life Clarity since July 2020, Jill specializes in guiding clients through the process of facing death with peace and clarity. Jill's culinary background includes roles such as Baking Instructor at Cathedral Kitchen and Rowan College at Burlington County, Co-founder of Sweet Avocado, and Owner of The Sweet Life Bakery. Jill's formal education includes an Associate of Arts and Sciences in Baking and Pastry Arts from The Culinary Institute of America and a degree in Culinary Arts from Johnson & Wales University.
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