Zach Russell has an extensive background in the hospitality and construction industries, currently serving as a Cook at Rudy's "Country Store" and Bar-B-Q since May 2023 and as a Dishwasher at Kalypso Restaurant since October 2022. Prior experience includes roles as an Independent Contractor at Koda Construction and VPB Construction, focusing on home remodels and finishing from November 2021 to May 2023 and October 2017 to December 2021, respectively. Bartending experience spans from their time at Circuit of the Americas for various events between March 2017 and December 2021, as well as roles in event logistics with Top Tier and Publicis Hawkeye. Russell's early career includes a Logistics Specialist position at Red Bull, supporting major events, and a Tour Operator role with Traxxas. Educational qualifications include an Undergraduate degree in Marketing and International Relations from the University of Arkansas and a high school diploma from JJ Pearce.
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