Bethany Moen has a diverse background in the healthcare and hospitality industries, with experience ranging from caregiver roles to management positions. Currently serving as an Operations Coordinator at Seasons Hospice, Bethany previously worked in events coordination and management at Red Drop Resources and Roasted Bliss Bakery. With a degree in Non-Profit/Public/Organizational Management, Bethany's skill set includes staff management, scheduling, budgeting, and marketing.
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