Jason Pinto

Jason Pinto has a strong background in the restaurant industry, with experience ranging from being a Waiter at Grand Hyatt to a Restaurant Manager at various establishments like Almakan United Company, Seazen Group, and Half United kCal Restaurant. Jason also worked as an F & B Supervisor at Yauatcha and as an Assistant Server on P&O and Royal Caribbean cruise lines. Jason completed a 1 year degree in hospitality management from IHM Mumbai after finishing their SSC at Holy Family High School.