Steven J. Vanroekel

Steven J. VanRoekel has extensive experience in various leadership roles in the agricultural industry. Steven J. currently serves as the Interim Chief Executive Officer and Member of the Board of Directors at SEMO Milling, a company specializing in providing dry corn ingredients. Steven J. is also a Member of the Board of Directors for Rembrandt Foods, a global leader in egg production, and Christensen Farms, a leading producer and processor of pork products. In addition, VanRoekel serves as an Advisor for AGR Partners, a company providing agricultural products and services. Steven J. has also been a Board Advisor for Terra Products Company, a Midwest-based agricultural products and services company. Prior to these roles, VanRoekel held leadership positions at Jarraff Industries, VanRoekel Farms Inc., Feeding Our Communities Partners, and Ridley Inc., where they served as President and CEO.

Steven J. VanRoekel obtained their Bachelors of Science degree in Animal Science from Iowa State University, which they attended from 1980 to 1983. Prior to that, they studied Liberal Arts at Northwestern College between 1978 and 1980, although they did not receive a degree in this field.