Autreau Young

Autreau Young is an experienced food and beverage professional currently serving as the Director of Food and Beverage at Shadow Glen Golf Club since March 2022, after previously holding the position of Assistant Director of Food and Beverage. Autreau's career includes roles such as Kitchen Manager at Old Chicago Restaurants and Executive Chef at Paisano's Ristorante - Lawrence. Prior experience also encompasses positions as General Manager and Assistant Manager at Panera Bread, and Assistant General Manager at Fatsos Public House and Stage. Autreau began the food industry journey as Kitchen Manager at Paisano's Italian Ristorante. Educational background includes attendance at The University of Kansas from 2004 to 2007.