Abby Wong

Abby Wong has extensive experience in procurement, operations, and sales, having worked in various companies such as Shoalter Automation Limited, Shoalter Technology, Loon Fung Ltd., and Angliss Hong Kong Food Service Limited. With a background in Tourism and Travel Services Management from The University of Hong Kong, they have also partaken in an internship at The Mira Hong Kong, where they held a secretarial role in the F&B department and assisted the Executive Pastry Chef.