sketch London
Benoit Massonneau is a seasoned hospitality professional currently serving as the Director of Operations at sketch London since September 2023. Previously, Benoit held the position of Restaurant Director at Alex Dilling at Hotel Café Royal from February 2023 to September 2023, and prior to that, served as the Operation and Food and Beverage Director at Swan at Shakespeare's Globe from September 2017 to January 2023. Benoit began the career as an Assistant Manager at THE SQUARE RESTAURANT LTD and progressed through various leadership roles, including General Manager positions at notable establishments such as Yoobi Sushi, Mandarin Oriental Hotel Group's Bar Boulud London, and Hélène Darroze at the Connaught. Experience also includes significant management at L'Atelier, la cuisine and le salon de Joël Robuchon London, overseeing operations, human resources, and customer service for multiple dining venues.
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sketch London
sketch was inaugurated in 2002 by restaurateur, Mourad Mazouz, and three Michelin starred MasterChef, Pierre Gagnaire. As a destination for food, art and music the Mayfair venue continues to contribute to the building’s heritage as a destination for experimentation. The site consists of the Lecture Room & Library, the Parlour, the Glade, the East Bar, and the Gallery. The Lecture Room & Library was awarded its first Michelin star in 2005, a second star in 2012 and a third star in 2019. The restaurant was recognised with Michelin's top three stars accolade in 2019. Twitter: @sketch.london Facebook: sketch.Mayfair Instagram: @sketchlondon