Xi Qian has a diverse professional background in the food and business industries. From October 2011 to August 2018, Xi Qian worked at AHCOF International Development Co., Ltd. as a Business Supervisor and Salesperson. From September 2019 to January 2020, Xi Qian worked as a Restaurant Line Cook at The Cornerstone Bar & Restaurant. Presently, at Smittys Restaurant, Xi Qian holds the titles of Kitchen Manager, Assistant Kitchen Manager, and Line Cook.
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