Hana Lee is an accomplished executive with extensive experience in the food and beverage industry. Currently serving as the Chief Executive Officer of Paris Baguette Southeast Asia at SPC Group since December 2019, Hana Lee has successfully expanded the business across several Southeast Asian countries, including Singapore, Vietnam, Cambodia, and Indonesia. Prior to this role, Hana Lee held several leadership positions at Commonwealth Capital Group from 2013 to November 2019, overseeing various domestic retail brands such as PastaMania and Swissbake. Earlier in career, Hana Lee spent eight years at McDonald's, where responsibilities included managing human resources, operations for numerous restaurants, and brand development. Educational qualifications include a Bachelor's degree in Business Management with a major in Marketing from the University of Wales and participation in the Accelerated Leadership Development Programme at the Jim Skinner Institute of Leadership.
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