Eric Fauconnier

Directeur Commercial Food Service at ST MICHEL BISCUITS

Eric Fauconnier is an accomplished professional in the food service industry with extensive experience spanning over 15 years. Currently serving as the Directeur commercial food service at ST MICHEL BISCUITS since June 2017, Eric Fauconnier oversees major accounts in food service, focusing on negotiation of annual agreements, assortment planning, and promotional policies. Previously, Eric Fauconnier held the position of Export Key Account Manager at Lactalis International, managing accounts across overseas territories, and served as Directeur Régional at LACTALIS CHF, successfully growing product volume. Eric Fauconnier's educational background includes a Master's degree in Commerce international and various certifications in project management and commercial negotiation.

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