Stampede Meat
Vishal Kumar is currently employed at Grand River Foods as a Machine Operator since December 2022 and also holds the position of Manufacturing Team Lead at Stampede Meat, Inc. since September 2022. In these roles, Vishal is enhancing skills in leadership, teamwork, organized work, and professionalism. Vishal is pursuing a degree in Health Office Administration with a focus on Medical/Clinical Assistance at Conestoga College, expected to be completed in April 2024.
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