Jason Boylan

Jason Boylan is an experienced Account Manager at Stewart Foodservice Inc. since March 2022, previously serving as Territory Sales Manager at Flanagan Foodservice Inc. from May 2020 to March 2022. With a background in territory sales management, Jason has effectively supported over 6,000 restaurateurs and food service operators, emphasizing customer service and needs fulfillment. Prior experience includes roles as Territory Sales Representative at Summit Food Service and Summit Foods Limited, where responsibilities included menu planning, food cost control, and inventory management. Earlier in Jason's career, culinary roles such as Chef at Haliburton Highlands Health Services and Sous Chef at Pinestone Resort were undertaken, enhancing expertise in dietary needs and cooking methods. Jason earned a Culinary Management degree from Fleming College, further solidifying a strong foundation in restaurant and catering management.