Rowena Smith

Rowena Smith is an experienced hospitality professional specializing in food and beverage operations. Currently serving as the Director of Food and Beverage and Director of Banquets at Stonebridge Companies since October 2022, Rowena has held key roles at notable organizations including Westmont Hospitality Group as Director of Outlets and White Lodging Services as Dual Banquet Manager. Previous experience includes positions such as Assistant Operation Manager at Hyatt Place Denver Downtown and Restaurant Manager at Coronas Mexican Grill. Rowena's culinary expertise is supported by an Associate's degree in Global Culinary from Modern Culinaire Academy and a degree in International Travel & Tourism Management from Lyceum of the Philippines University.