Straus Family Creamery is a Northern California, certified organic creamery offering cream-top milk, cream, yogurt, butter, ice cream, sour cream, and a variety of specialty & wholesale dairy products distributed throughout California and other western states. Based in Petaluma, CA, Straus Family Creamery makes its minimally-processed dairy products from organic milk supplied by 12 family farms in Marin and Sonoma Counties, including the Straus Dairy Farm, which is the first certified organic dairy farm west of the Mississippi River. Straus Family Creamery, the first 100 percent certified organic creamery in the United States, continues to make business decisions based on its mission to help sustain family farms, revitalize rural communities, and protect the environment. 

Food & Beverage

Straus Family Creamery

Albert Straus

Sabrina Muela

Joseph Button

Bryan Hoffman

Rob Cantos

Paula Schetino de Castro

Michael Scheu

Mark Mika

Mark Anthony Centeno

Ian-Hero Serrano

German Lango

Laurangelica Lechón, PHR

Doug Reid

The Leadership Team at Straus Family Creamery is responsible for steering the company's strategic direction, overseeing operations, ensuring the sustainability of business practices, and promoting the brand's mission to support family farms, revitalize rural communities, and protect the environment. This team includes the Founder, President, and Vice Presidents of various departments, working collaboratively to uphold the company's values and drive growth.

Leadership Team

Management and Operations

Operations and Management

Sales and Business Development

Leadership Team

About

Team members

Other teams at Straus Family Creamery

Management and Operations

Operations and Management

Sales and Business Development