Flavie Gicquel is an experienced professional in supply chain and planning management, currently serving as the Team Lead of Retail & Food Service Planning for the Sugar Division at Südzucker since September 2019, where responsibilities include S&OP implementation for France and Belgium, as well as optimizing planning processes. Previously, Flavie held multiple roles at Danone from March 2011 to September 2019, including Supply Chain Development Manager and Logistic Manager, overseeing a 20-person team and managing production planning, stock management, and project management related to product transitions. Flavie's earlier experience includes positions as a Demand Planner for Blédina and a Supply Chain Intern at LVMH. Flavie holds a Food Industry Engineer Degree from the National Engineering School of Agronomy and Food Science in France.