Sumo Sushi & Bento
Rasitha Gunawardana has a strong background in the food and beverage industry, with experience in both Japanese and Italian cuisine. Rasitha has held various management positions in well-known establishments such as Sumo Sushi & Bento, San Carlo Restaurant Group, and Grand Hyatt Muscat. Rasitha's expertise includes food preparation, restaurant operations, staff training, and customer service. Rasitha is known for their attention to detail, strong leadership skills, and dedication to providing exceptional dining experiences. Rasitha holds a Bachelor of Arts degree in Tourism and Travel Services Management and a National Diploma in International Cookery.
Sumo Sushi & Bento
Sumo Sushi & Bento has been franchising in the Middle East for 10 years and we are excited to be expanding globally. With franchises for sale throughout the Gulf Cooperation Council (GCC), India, and now franchising in the USA, we offer an innovative, family friendly Japanese concept. Our franchisees continue to grow and succeed in their regions as they open more outlets every year. If you are looking for a franchise opportunity in the restaurant industry with a unique fresh casual, full service model, you’re looking in the right place. We are specifically partnering with Area Developers and Master Franchisees looking to expand their portfolio with the Sumo Sushi & Bento concept. Our system supports franchisees through the entire development, including site selection build out, operations, marketing, accounting and customer service. Social Media: IG: @SumoSushiBento Twitter: SumoSushiBento SnapChat: SumoSushiBento FaceBook: www.facebook.com/sumosushibento Youtube: https://www.youtube.com/user/sumosushiandbento