David Kemp

David Kemp is an experienced professional in the food science and technology sector, currently serving as a Product Technologist II and Beverage Technologist at Sun Orchard since June 2022. Prior to this role, David held positions as a QA Specialist and Sanitation Supervisor at Garden Fresh Foods, Inc. from January to June 2022. David's academic background includes a Master's degree in Food Science and Technology from Oregon State University, where participation as a Graduate Research Assistant occurred from September 2019 to January 2022. Earlier experiences include serving as a Supplemental Instruction Leader at Metropolitan State University of Denver and a House Painter at David R. Kemp Home Painting for nearly a decade.