Brian Gutman

Brian Gutman has a varied work experience beginning in 2011. Brian started as a Promotions Assistant at mogul fish LLC, then became a Franchising & Marketing/Branding Intern at Le Pain Quotidien in 2011. Brian was an Assistant Manager at Mangia in 2014, then moved on to become a General Manager at Va Presto that same year. In 2016, they became a General Manager at Main House BBQ and in 2018, they were an F&B Manager at Constellation Culinary Group. In 2019, they were an Assistant General Manager at Chicken Guy and in 2020, they became an Assistant General Manager at Hometown BBQ Miami. Currently, they are an Account Executive at SWIPEBY.

Brian Gutman completed a Bachelor of Business Administration in Marketing from Baruch College from 2009 to 2013. Brian also obtained a High School Diploma from Edward R. Murrow High School from 2005 to 2009. In addition, they have obtained a ServSafe Manager certification from ServSafe in September 2019 and a Food Handlers certification.