Neil Romstad

Neil Romstad is an experienced Territory Manager at Guest Supply, with a strong background in the culinary and hospitality sectors. Romstad previously served as Culinary Manager at Red Robin, where guest satisfaction scores improved by over 5%, leading the company in this metric, while also increasing sales and profitability by 8%. As Associate General Manager at O'Charley's Inc., Romstad managed both front and back of house operations, contributing to a 10% increase in overall check averages and consistently meeting budget goals. Prior experience includes roles at O'Charley's Inc. that focused on training staff and managing inventories, and service management at Red Lobster, emphasizing customer service and staff development. Romstad holds a Bachelor's Degree in Communications from the University of Missouri-St. Louis.