T. Colin Campbell Center for Nutrition Studies
Kathryn J. Pollard is a Research Projects Manager at the American College of Lifestyle Medicine. Kathryn J. also serves as an Adjunct Faculty at the University of New England and is a Co-founder of Sustainable Diet. Additionally, Kathryn J. is an Instructor at the T. Colin Campbell Center for Nutrition Studies and a Speaker at Plant-based Kathy. With a background as a Conference Planner at Penn State University, Kathryn has a Bachelor's in Mass Communication from the University of California, Berkeley and a Master's of Science in Applied Clinical Nutrition from Northeast College of Health Sciences.
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T. Colin Campbell Center for Nutrition Studies
T. Colin Campbell Center for Nutrition Studies is a nonprofit organization that healthcare education, wellness articles, and workshops.