Kathy Galat

VP Food Safety, Quality And Regulatory at T. Marzetti Company

Kathy Galat has extensive experience in quality and food safety leadership roles at companies like T. Marzetti Company, Henkel, and The Kraft Heinz Company. Kathy has held various titles such as VP Food Safety, Quality and Regulatory, Director SHEQ, and Sr. Director Cheese and Dairy Quality. Kathy has a Bachelor's degree in Foods, Nutrition, and Related Services from Southern Illinois University Carbondale.

Links

Previous companies

Org chart

View in org chart

Manager

Steve Hill

Chief Research, Develop, And Quality Officer

Peers

Jason Reveal

Compensation Manager

Allison Degraffenreid

Vice President Food Safety & Quality Center Of Excellence

John Schmitz

Principal Scientist

View in org chart

Timeline

VP Food Safety, Quality And Regulatory
April, 2024 - present

A panel showing how The Org can help with contacting the right person.