Amie Maxey Hebdige

Amie Maxey Hebdige has an extensive work experience in various roles and organizations. Amie is currently serving as the Chief Programs Officer at Tarrant Area Food Bank, a position they have held since April 2022. Prior to that, they were the Executive Vice President, Programs from June 2021 to April 2022. Amie also held the positions of EVP, Culture, People and Programs from February 2019 to May 2021, Associate Executive Director from 2016 to February 2019, Senior Director, Organizational Development from 2014 to 2016, HR Manager from 2013 to 2014, and Training and Development Specialist from 2011 to 2013, all at Tarrant Area Food Bank. Before their time at Tarrant Area Food Bank, Amie worked as a Senior Benefits Administrator at Elbit Systems of America from 2008 to 2009. Amie also worked at State National Companies as a Benefits Specialist from 2004 to 2008 and at The Reynolds Company as the Director of Human Resources from 1997 to 2004. Amie'swork experience also includes a role as an Assistant Buyer at Neiman Marcus from 1994 to 1997.

Amie Maxey Hebdige graduated from Texas Christian University in 1993 with a Bachelor of Arts degree. Amie attended the College of Fine Arts during their time at the university from 1989 to 1993. In 2016 and 2017, they enrolled in Leadership Fort Worth, where they studied Community Trusteeship. No degree was specified for their time at Leadership Fort Worth.