Tastes on the Fly
For more than 30 years, Michael Levine has created opportunities for people to combine great food with entertainment. He founded Events West, a premier culinary event and corporate catering company. Their largest food festival featured more than 50 restaurants serving 30,000 people. Under his leadership, each of our concepts has earned industry, press and passenger accolades. In 2011, Michael was a featured panelist at the “Airports Going Green” Conference in Chicago.
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